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Before you jump to Nigerian fried Rice recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to nigerian fried rice recipe. To cook nigerian fried rice you only need 17 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Nigerian fried Rice:
- Take 1 delica of rice
- Get 1 kilo of chicken
- Take 1 bulb of purple onion
- Take half cup of sweet corn
- Get half cup of peas
- Get cubes Irish potatoes chopped in
- Provide liver cut in small sizes
- Use small spring onion
- Get 1 |4 of cabbage shredded
- You need 4 pieces carrots diced in cubs
- Prepare 2 big green pepper cut
- Use red chilli pepper cut
- You need ginger and garlic chopped
- Take 1 tsp Curry
- Provide half tsp of tumeric
- Provide half tsp of fennel
- You need to taste sea salt
Instructions to make Nigerian fried Rice:
- Wash the chicken and liver and put in a pot add little of all the veggies including ginger and garlic
- Add curry,tumeric, fennel, sea salt and put on the heat
- Wash the rice with salt and hot water and put in a sieve
- When the chicken is cooked remove the chicken from the stock
- Add a the washed rice to the stock and allow to cook until the rice is tender
- Add the remaining veggies and turn off the heat then stir all together
- Bleach your oil in another pot add a little onion and fry your chicken until golden brown
- Your delicious rice is ready to eat
It has become a big party favorite and one of the most sought after delicacies in any festive gathering. With Nigerian Fried Rice, parboiled rice is allowed to cook with the vegetables. There are usually a lot of prep steps in making Nigerian fried rice as all the vegetables are fresh; carrots, peas, peppers. This is because the rice will be fried for quite a while and for time management. Fried rice is one of the most popular Nigerian food and this recipe shows you how to easily make it.
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