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We hope you got insight from reading it, now let’s go back to honey garlic ginger chicken with sautéed kale recipe. To cook honey garlic ginger chicken with sautéed kale you need 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Honey Garlic Ginger Chicken with Sautéed Kale:
- Get 1 lb cubed chicken breast
- You need 1 teaspoon garlic powder, salt, pepper, and onion powder each
- Use 1 tablespoon chopped garlic and ginger each
- Take 1/4 cup honey
- Provide 1 jalapeño
- Prepare 2 cups washed kale
- Take 1/4 onion chopped
- Provide 1 tablespoon soy sauce
Instructions to make Honey Garlic Ginger Chicken with Sautéed Kale:
- In a medium hot pan mix in chicken and seasonings mix until chicken is cooked thru.
- Add honey, ginger, jalapeño soy sauce and garlic to chicken. Cook for 5-7 on heat heat.
- Boil washed kale with chopped onions on high heat for 8-10. Add salt and pepper(optional).
- Drain kale and plate. Add chicken on top, garnish with sesame seeds (optional) and enjoy!
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