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We hope you got insight from reading it, now let’s go back to simple misua soup recipe. To cook simple misua soup you need 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Simple Misua Soup:
- Take 1/2 onion, chopped
- Prepare 3 garlic cloves, chopped
- Prepare Cooking oil
- You need 1 egg
- Get 1 packet misua
- Prepare 1 broth cube (pork or chicken)
- Get 2 c water or stock
- Provide to taste Salt
- Prepare Topping
- Provide pre-fried pork meat cubes with garlic
- Prepare Stalk green onions, chopped
Steps to make Simple Misua Soup:
- In a soup pot, saute garlic and onions in oil.
- Add stock or water and broth cubes
- Drop in the misua. Season with salt and pepper. Bring to a boil.
- Drop in the egg. Bring to a boil or until egg is cooked
- Serve with the fried pork cubes, garlic and green onions on the side. Add to the misua soup as desired. :)
This soup is best enjoyed freshly cooked as the noodles will absorb a lot of the liquid. If reheating, add additional water or broth to loosen consistency and adjust seasonings. Meatballs and Misua Soup is a delicious Filipino soup dish also known as Almondigas. Misua are thin, salted Chinese noodles made from wheat flour and cook quickly. When wakame is tender, remove soup from heat.
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