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We hope you got benefit from reading it, now let’s go back to gajar halwa recipe. You can have gajar halwa using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Gajar Halwa:
- Provide 1 kg carrot
- Get 1/2 cup water
- Get 4 tbsp ghee
- Use 500 gm khoya / mawa
- Get 250 gm sugar
- Use 10-20 almonds, peeled and sliced
- Get 10-20 pistachios,,sliced
- You need 4-5 green cardamom
Steps to make Gajar Halwa:
- Peel and grate the carrots. - In a heavy bottomed pan, add the grated carrots, green cardamom and water and cook on medium flame. Stir often and cook till all the water has evaporated. - Add the ghee and fry well till it starts leaving the sides of the carrot mixture.
- Now mix in the sugar and cook till all the sugar has melt.
- Finally add the khoya / mawa and give it a good stir till all the lumps have disappeared from the khoya and the carrot halwa has attained your desired consistency.
- Serve warm or cold garnished with almonds,pistachios,silvers and khoya💕💕 - Enjoy 😊
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