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We hope you got benefit from reading it, now let’s go back to green tea hot chocolate on a stick recipe. You can have green tea hot chocolate on a stick using 4 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Green Tea Hot Chocolate on a Stick:
- You need 200 g Chopped White Chocolate
- Provide 2 tbsp Matcha Green Tea powder
- Provide 2 tbsp Hot water
- Prepare 2 tsp Condensed Milk
Steps to make Green Tea Hot Chocolate on a Stick:
- Lay out parchment paper on your 3 inch × 8 inch square mold. (or you can use silicon ice-cube tray.)
- In a cup, put in the green tea powder, then add hot water and whisk until green tea powder is completely dissolved.
- In a bowl, add chocolate and condensed milk, then melt them in a double boiler. (Keep your water warm like bathtub water, please do not boiling it. White Chocolate separates easily.)
- Add Matcha Green tea into the chocolate. Stir it with a spatula.
- Pour it in the mold or ice-cube tray. Cool in the refrigerator until set.
- Cut into 12 pieces, and push sticks into each cubes.
- To make Hot Chocolate: Heat a mug of a mik, and put a chocolate into the milk and mix well! Woo! Yum!!!
- You can enjoy eating it as chocolate fudge also!
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