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Korean Chicken Soup
Korean Chicken Soup

Before you jump to Korean Chicken Soup recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to korean chicken soup recipe. To make korean chicken soup you need 10 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Korean Chicken Soup:
  1. Provide 1-2 chicken bone
  2. Get Spring onion
  3. Take 2 pieces ginger
  4. You need 2 pieces garlic
  5. Prepare kelp, dried mushroom, some leftover vegetables
  6. Get 1-2 packs Korean Ginseng Herb Tea
  7. Prepare 1 chicken leg
  8. You need 2 dates
  9. Provide 2 tablespoon sticky rice
  10. Use salt and pepper
Steps to make Korean Chicken Soup:
  1. Put chicken bones, spring onion, ginger, garlic, other leftover vegetables and Korean ginseng herb tea powder in 1500ml water. Cook in pressure pan for 15 minutes.
  2. Remove chicken bones and other vegetables. Cut chicken leg into big pieces. Put sticky rice, dates and salt pepper and cook more in pressure pan for 15 minutes.
  3. Enjoy with Korean Kimchi💕💞

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