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We hope you got insight from reading it, now let’s go back to brown millet porridge recipe. To cook brown millet porridge you need 5 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Brown millet porridge:
- Take 4 cups water
- Take 1 cup water for mixing
- You need 400 g millet/sorghum flour
- Use Sugar to your test
- Take Lemon flavour
Instructions to make Brown millet porridge:
- Put your water to boil as you mix water and millet flour
- If it has boild pour you mixed millet and water
- Star it then add sugar to boil with it same as to lemon flavour
- After 10 min remove your porridge
- As simple as that,enjoy
This weekend I cooked your Millet Breakfast Porridge recipe and quite liked it! Millet porridge was popular outside our family, too: a friend of granny's remembers that during or Now I've come to enjoy millet porridge and think it deserves a place in the list of porridge options. Millet porridge is an easy, comforting, and versatile side on the Chinese dinner table. Millet porridge is one of the most important side dishes in Chinese home cooking, and we serve it from. How to make soaked millet porridge.
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