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The ingredients needed to prepare My Slow cooked Pulled Pork. π:
- You need Shoulder of Pork remove fat and outs skin
- Get Garlic Cloves crushed
- Prepare Dr Peppa
- You need Jim bean bourbon cherry flavour
- Take BBQ smokey Sauce
Steps to make My Slow cooked Pulled Pork. π:
- Add the shoulder of pork once skin and fat removed, in the Slow Cooker.
- Add the Garlic and Dr pepper
- Next add the whiskey.then turn on to low overnight 8 hours. Then take the lid off and carry on on high for 1 hour.
- When it's all cooked using 2 forks pull apart to shred the pork. Drain off excess juice then add the BBQ sauce and mix.
- Also you can add to a brioche bun toasted on the inside (It holds better. Add some onion on top. Lovely.
After testing various methods for making Pulled Pork, this is my favorite way to cook it. We make a batch in the crockpot every week. Check out this recipe for the best slow cooker pulled pork from Delish.com. While burnt bits would be delicious, they're not totally necessary. For simple, juicy pulled pork, you can cook the pork from start to finish in the slow cooker.
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