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The ingredients needed to prepare Mike's BBQ Beef Ribs:
- Use ● For The Ribs
- Provide 2 Pounds Meaty Beef Or Baby Back Ribs [room temperature]
- Use ● For The Fats
- Get 1/3 cup High Heat Vegetable Oil
- Take ● For The Seasonings
- Take 1 tbsp Fresh Ground Black Pepper
- You need 1 tbsp Cayenne Pepper
- Use 1 tbsp Cracked Sea Salt
- Take 1 tbsp Smoked Paprika
- You need 1 tbsp Seasoned Salt
- Take 2 tbsp Garlic Powder
- Get 2 tbsp Onion Powder
- Get 1 tbsp Ground Cumin
- Take 1/4 Cup Brown Sugar
- Prepare ● For The BBQ Sauce
- You need 1 EX LG Bottle Sweet Baby Rays Barbecue Sauce
- Prepare 4 Drops Liquid Hickory Smoke [not extract]
- Get ● For The Kitchen / Grill Equipment
- Use 1 Set Tongs
- Provide Tin Foil
- Take ● For The Options
- Get Hickory & Apple Chips
- Take Fresh Bread & Butter
- Get Cole Slaw
- Provide Mashed Potatoes
- You need Buttered Corn
- Get Green Beans
- Provide Garden Salads
Instructions to make Mike's BBQ Beef Ribs:
- Cold water rinse and trim ribs of anything unsightly. Pat dry.
- Create your dry rub and mix well.
- Coat your ribs with oil and generously press on the seasonings listed above. Or, to your desired tastes.
- Wrap ribs in tin foil tightly and marinate for 2 to 4 hours at room temp. Lay something heavy on top of ribs.
- Prepare your grill. Clean, spray and heat her up. Another option you might enjoy is a light smoke.
- Throw seasoned rib slabs on your clean, greased heated grill. Grill at 350° to 400°.
- Grill for about 8 to10 minutes with lid closed but slightly ventilated. Turn slabs occasionally.
- Turn grill up to 450°. Grill, sauce and char your ribs until you notice your meat is pulling away from the bones ends. Or, see what we grillers call, "handles," you're ready to coat. About 5 minutes.
- I typically use Sweet Baby Rays BBQ Sauce but these are other great brands.
- Ribs slathered with Sweet Baby Rays sauce.
- Know that you can also serve a dry rub rib with sauce to the side.
- Allow meat to rest for three minutes then, slice in between the bones. Serve immediately.
- Serve with sides such as BBQ baked beans, mashed potatoes with gravy. cole slaw, buttered corn and green beans with onions. See recipes for each of those sides - if interested - under my profile.
- Enjoy!
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