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The ingredients needed to cook Beef Enchiladas:
- Get 12 large tortillas
- Take 50 ml olive oil
- Take 4 onions, cut in half and sliced
- Use 4 green bell peppers, sliced
- Prepare 2 kg beef steaks, cut into strips (sirloin or your favourite cut)
- Use 1 1/2 liter Mexican sauce
- Use 900 grams Cheddar cheese, grated
- Use 8 tsp bbq spice
- Take 1 Salt and pepper to taste
Instructions to make Beef Enchiladas:
- Preheat oven to 220°C
- Brown onions and green peppers in a little bit of olive oil, then put aside
- Season steak strips with bbq spice, salt and pepper
- Fry steak strips in olive oil until cooked medium, then set aside
- Open tortillas
- Divide the Mexican sauce in half. Now take one half and put equal amounts of Mexican sauce in each tortilla - - https://cookpad.com/us/recipes/357522-spicy-mexican-enchilada-sauce
- Followed with equal amounts of onions and green peppers in each tortilla, using all the onions and green peppers
- Do the same with the steak strips
- Divide the cheese in half. Take one half and put equal amounts of cheese in each tortilla
- Roll up the tortillas and place them in a greased oven dish
- Cover them with the remainder of the Mexican sauce followed by the remaining cheese
- Bake them for about 25 minutes or until light brown
- They go well with a Mexican side dish. Here is suggestions - - https://cookpad.com/us/recipes/348573-sweet-corn-and-avocado-salsa - https://cookpad.com/us/recipes/359074-fresh-guacamole
Fresh, fast, and way better than takeout, THESE are some good cookin' Enchiladas. This easy ground beef enchilada recipe is loaded with juicy ground beef, melty cheese, and drenched with a homemade Tex Mex Enchilada Sauce. These Easy Beef Enchiladas are a wonderful, family-friendly dinner. How to Make Easy Beef Enchiladas: Heat oil in a large skillet, and add a pound of ground beef. Return beef mixture to skillet over medium heat.
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