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Poha
Poha

Before you jump to Poha recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to poha recipe. To cook poha you need 13 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Poha:
  1. Get 1 tbsp Oil
  2. Prepare 1/2 tsp Mustard
  3. Get 5-6 Curry Patta
  4. You need 1-2 Green chilli
  5. Get 2 Onion
  6. Get 1/2 tsp Garam masala
  7. Use 100 gm Poha
  8. Take to taste Salt
  9. Provide 1/2 tsp Turmeric powder
  10. Use to taste Green chilli powder
  11. Take 2 tbsp Roasted peanuts
  12. Take 1 tsp Lemon
  13. Take pinch Sugar
Instructions to make Poha:
  1. Heat oil in a pan, add mustard and gram
  2. After it add green chillies and curry patta
  3. Saute it for a minute
  4. Add chopped onions and saute it until it Brown
  5. Mix red chilli powder salt and turmeric powder and peanuts in poha
  6. Add this to the pen, cover it with the lid
  7. And cook it for 10 minutes, add one tablespoon sugar, and lime juice
  8. Now this is ready to serve hot

Poha is a specialty from Madhya Pradesh and is made with beaten rice. One bowl eaten in the morning keeps you going till the lunch time. To make poha, beaten rice is moistened and is fried with. Aval upma recipe - Also known as poha upma or atukula upma, this is one of the easiest and healthy South Indian Breakfast recipes made with parched rice or flattened rice. Poha or aval is used in many.

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