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We hope you got benefit from reading it, now let’s go back to dhuska recipe. To cook dhuska you need 10 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Dhuska:
- Provide 1 cup rice soaked
- Provide 1/2 cup chana dal soaked
- Get 1/4 th cup white dal soaked
- Get 1" ginger
- You need 3-4 green chillies
- Prepare 1 tsp jeera
- Take Pinch turmeric powder
- Use to taste Salt
- Take 2 tsp fresh coriander
- Prepare as required Oil for frying
Instructions to make Dhuska:
- Grind the soaked ingredients to a smooth paste with ginger and green chillies
- Add all the spices with fresh coriander
- Heat oil.pour the batter in round or oval shape.
- Serve hot with green chutney or aalu sabzi of your choice!
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