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We hope you got insight from reading it, now let’s go back to mix veg chana daal recipe. You can cook mix veg chana daal using 16 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Mix veg chana daal:
- Get 250 gm Chana daal
- Prepare Salt as per taste
- Take as needed Red chilli
- Get 2 tbsp Coriander powder
- Take 1 tsp Turmeric
- Get 1 cup Onion chopped
- Take 1 cup Tomato chopped
- Get 1/2 chopped Capsicum
- Take 1 chopped Carrot
- Get 100 gm Paneer
- Use 1 tsp Garam masala
- Provide 1 chopped Potato
- Take 1 tbsp Ginger garlic padte
- Take 2 Bay leaves
- Take 1 tsp Cumin
- You need 2 tbsp Oil
Instructions to make Mix veg chana daal:
- Wash daal…pressure cook along with spices
- Now in a pan heat oil…derp fry all veggies along with all spices
- Mix daal add enough water cook for another 5 minutes
- Serve with poori
Rice -peas pulao and basmati rice. Entrees- Aloo matar ,malai kofta , Mixed veg , Dhahi bindi, Punjabi rajma curry and Sambhar. Rice-Chana pulao pulao and Basmati rice..recipe Drain the chana dal and put it into a large saucepan with the garlic, red chilli powder, turmeric, cinnamon stick and salt. Mixed Vegetable, Chana Daal( Gram Lentils) And Moli Ke Parathay (Stuffed Radish Bread) - Here are three delcious vegetarian dishes for you to try out.
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