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We hope you got insight from reading it, now let’s go back to oats haleem recipe. To cook oats haleem you only need 27 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Oats Haleem:
- Get Ingredients for yakhni :-
- Take 350 g Beef with bones
- Provide 1 Onion medium
- Get Cinnamon stick 2
- Take 2 Bari Elaichi
- Take Adrak 2 inch piece
- You need Garlic cloves 6
- Get Bay leaves 3
- Get 8 Black pepper corns
- Provide Cloves 5
- You need to taste Salt
- Get 2 litres Water
- You need Oats haleem ingredients:-
- Use 1.5 cup Steel cut oats
- Provide 1/2 cup Oil
- Use Onion 1 medium
- Prepare 1/2 cup Yogurt
- Provide to taste Salt
- Prepare 1 tsp Red chilli powder
- Get 2 tsp Dhaniya powder
- Prepare 1/4 tsp Haldi
- Prepare 1/2 tsp Garam masala powder
- You need 1/4 tsp Chaat masala
- Get Garnishing :-
- Take 1/4 tsp Chaat masala
- Use 1 tbsp Ginger julienne
- Take Podina leaves as required
Steps to make Oats Haleem:
- Take a big pot and put all the yakhni ingredients together.
- Let the yakhni cook for 2 hours until beef is soft
- Strain the yakhni and set aside the stock
- Now in a pot add oil and fry onions until golden.
- Add beef from yakhni and cook well. Add yogurt to it and mix well for 5 minutes.
- Add all the mentioned spices and oats and fill up yhe pot with strained yakhni
- Let it cook until oats are fully cooked. You can add more water if needed.
- Garnish with podina adrak and chaat masala.
- Serve hot and enjoy either with just a spoon or naan😍
Try this slip smacking Chicken Oats Haleem/Daleem this Ramzan. Soak oats for ½ hour then boil till mushy. Liquidise once cooled.braise onion in ghee (Clarified butter)/oil till pink. Chicken Oats Haleem Hyderabadi Authentic Homemade Ramadan Special Daleem. Chicken Haleem By Vahchef Vahrehvah Com.
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