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The ingredients needed to make Hari pyaz Ka jhunka (besan):
- Take gram flour/ besan
- Prepare spring onions/ Hari pyaz
- Take chopped Green chilies/Green chilli
- Provide chopped tomatoes/tamatar
- Use To taste Salt
- Prepare Turmeric Powder
- Get Red chilli powder
- Prepare chopped Fenugreek leaves/methi
- Take Chopped coriander leaves/dhania Patti
- Get Water
- Provide Oil
Instructions to make Hari pyaz Ka jhunka (besan):
- Heat up the pan and add oil. Now chop the chillies,spring onions and tomatoes.
- Now add green chilies and spring onions and saute for 5mn only.
- Also add the tomatoes.
- Then add turmeric Powder,salt and red chilli powder.
- Now make a batter of gram flour with water.
- Now pour this batter into the pan and some more water to make thick consistency.And add methi to it.cover the pan and cook for 10-15mn
- Garnish with coriander leaves and some chopped spring onions and serve with bhakri or jowar ki roti.
Even today a gust of wind. Bolor masern el ka posteri nerqevum nayeq. Ответить. Гость: Նունե. Besan Ka Halwa is one of my favorite Halwa. This is a delicious also quick and easy to make. When you roast the besan, house is full of sweet aroma.
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