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The ingredients needed to make Fried prawns in Rechad Masala/paste:
- Prepare 4 kashmiri Chillies
- Provide 2 chillies whole (hot)
- Provide piece of ginger
- You need 7 to 8 garlic cloves
- You need 1/2 tsp black pepper
- Use 1 cinnamon stick (small piece)
- Take 1 a few cloves
- Prepare 1 vinegar for grinding the above ingredients
- Provide 2 tbsp Rice flour for coating the prawns before frying
- Prepare 1 oil for frying ( shallow frying)
- Take 10 large prawns ..back slit for deveining
- You need 1 salt as per taste
Instructions to make Fried prawns in Rechad Masala/paste:
- For preparing rechad Masala …soak the whole chillies in hot water for 5 mins …drain ..then grind all the ingredients with vinegar to form a paste ..this is rechad Masala
- Devein the prawns and apply salt to prawns and then coat rechad Masala …marinate for 15 to 20 mins
- In a pan take a little oil , when the oil becomes hot .. roll the prawns in rice flour and fry them …
- Serve hot
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