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Before you jump to Rice Cooker Chocolate Brownies Cake recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to rice cooker chocolate brownies cake recipe. You can cook rice cooker chocolate brownies cake using 5 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Rice Cooker Chocolate Brownies Cake:
- You need 1 box chocolate cake mix
- Take 1 egg
- Prepare 100 gr butter (or 5 tbsp vegetable oil)
- Use 5 tbsp water
- Get Topping: grated cheese (optional)
Steps to make Rice Cooker Chocolate Brownies Cake:
- Prepare all ingredients
- Melt butter. If you dont have, you can use 5 tbsp vegetable oil
- Mix all ingredients with spoon.
- Baste rice cooker with butter or oil (I use brush to evenly coat the inside of rice cooker so the cake won't stick after I cook them). Then put all mixed ingredients in rice cooker.
- Turn on the cook button. If it turn to warm. Then open it and close it again. Then turn on the cook button. After 5 minutes open the rice cooker then close it again and turn on cook button.
- Repeat step 3 for about 6 times.
- Flip the cake from rice cooker then put cake on plate.
- Give topping (i used grated cheese) then serve it
Add the sugar and salt and mix until just combined. Do not over-mix as this will toughen the brownies. Cook the brownie in the rice cooker. Remove from burner and add chocolate chips. Beat and spread on hot brownies.
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