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We hope you got insight from reading it, now let’s go back to aloo pyaz paratha recipe. You can cook aloo pyaz paratha using 10 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Aloo pyaz paratha:
- Provide 100 gm wheat atta
- You need 3-4 boiled potatoes
- Prepare 1 Pyaz / onion
- Get 3-4 green chillies
- Prepare As needed coriander leaves
- Get To taste Salt
- Take 1 tsp Red chilli powder
- Prepare 1/2 tsp amchur
- Get 1/2 tsp Garam masala
- Prepare 1 tsp Coriander seeds
Steps to make Aloo pyaz paratha:
- Make dough of wheat flour and cover it and rest it for 10 minutes.
- Mash boiled aloo and add chopped onion greens chillies and coriander leaves.
- Mix the mixture and add all spices according to your taste. filling is ready.
- Now make a ball of dough and roll like a chapati and place filling in between and cover it.
- Now roll like a paratha and bake it in hot tandoor till crispy.
- Serve with white butter, salad and chaach.
Enjoy delicious aloo ka paratha in Urdu.آلو Aloo Ka Paratha Recipe (Step by Step). آلو کا پراٹھا. knead flour well and make balls. Aloo Paratha is one of my favourites. Initially, when I tried aloo paratha, all the stuffing used My kids love aloo paratha very much. Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India. Contrary to popular belief, Punjabi aloo paratha can be easily.
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