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We hope you got insight from reading it, now let’s go back to easy chocolate spong cake recipe. To cook easy chocolate spong cake you need 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy chocolate spong cake:
- Provide ,egg white
- Use ,egg yolks
- Provide grm, sugar
- You need citric aside
- Take grm, buttermilk
- Get grm, milk
- Take tbsp, coco powder
- Prepare chocolate sauce
- Take tesp, vanilla extract
- You need grm, plain flour (maida)
- Prepare tesp, baking powder
Instructions to make Easy chocolate spong cake:
- First beat egg white until foamy.
- Add sugar and pinch of citric aside and beat until becomes thick and creamy. (set a side)
- Take another bowl add egg yolks, coco powder, chocolate sauce, milk and buttermilk. Mix gently.
- Mix baking powder with plain flour (maida) then gently mix with chocolate mixture.
- Now mix flour mixture and egg white mixture together.
- Pour cake mixture into a 8 inch round cake mold and bake for 20 minutes or until done on 180c.
- Cool completely then take it out from cake mold.
- Easy chocolate spong cake is ready.
At first, it is the lovely spiral design of this Chocolate Sponge Cake that catches people's attention. But after one delicious bite, its light and airy texture that seems to just melt-in-your-mouth, is what everyone will remember. Check out our quick and easy chocolate sponge recipe, using a super simple, all-in-one method. From classic chocolate cakes to chocolate red velvet cakes, there's an easy recipe in here for everyone. Who doesn't love a chocolate sponge cake?
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