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The ingredients needed to make The Legendary Turnip Cheese Soup:
- You need 1/4 cup unsalted butter
- Provide 2 tbsp unsalted butter
- Take 1/4 cup all-purpose flour
- Use 3 cups half & half, warmed up and set aside
- Take 1 tsp nutmeg
- Provide 12 oz smoked cheddar, grated
- Provide 1 celery rib, finely chopped
- Prepare 4 cloves garlic, minced
- Provide 1 Spanish onion, finely chopped
- You need 1 tbsp thyme, chopped
- Provide 1 shallot, minced
- Get 6 oz gouda, grated
- Use 3 cups chicken stock (recipe coming soon). You can use veggie stock to make this vegetarian
- Use 3 turnips, cubed, seasoned and oven roasted
- You need Sea or Kosher salt and freshly ground pepper
- You need 4 pieces bacon, cooked and crumbled - OPTIONAL
- Get 1 large stockpot
- Use 1 medium pot
- Take 1 immersion blender
Steps to make The Legendary Turnip Cheese Soup:
- Add the 1/4 cup butter to the pan on medium heat, and as the butter melts whisk in the flour. Let it cook for 3-4 minutes until the flour turns a light brown and smells a little nutty.
- In a slow, constant stream to avoid clumping, add the warm half & half into the flour mixture, whisking constantly. Let the mixture heat as you whisk, and it will gradually thicken. Add the nutmeg. Season with salt and pepper.
- Once the sauce is the consistency of a light gravy, add the grated cheese and whisk it into the sauce so it melts evenly. Set aside.
- In the medium pot, add the 2 tbsp butter over medium heat. Then add the celery, onion, shallot, garlic and thyme and cook, stirring, until softened, about 8 minutes. Season with salt and pepper. Add the stock and bring to a simmer.
- CAREFULLY whisk the stock mixture into the cheese sauce until it is fully incorporated. Then add the turnips.
- Now here's the fun part! Plug in your immersion blender, and start demolishing the turnips in the soup. They don't have to be completely pureed, just enough to have small chunks of turnips in the mix. Keep the soup on a low burner until your guests arrive.
- Top with crumbled bacon if you wish.
The soup's deeply flavored broth, called dashi, gets its boost of umami flavor from kombu seaweed (a. "Reduces Hunger and Thirst. Looted from chest in various locations on the map. Turnip casserole layered with thinly sliced, tender turnips, onions, bread, and bubbly browned Gruyere cheese. See more ideas about Recipes, Turnip recipes NYT Cooking: I use the food mill instead of a blender — immersion or regular — because I love the texture of the soup when it's put through the. Turnip Soup is a food item added by the Pam's HarvestCraft mod.
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