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The ingredients needed to prepare Buttered garlic Prawn w/sprite and hoisin sauce:
- Use .5 kg prawn
- Prepare 300 ml sprite
- Prepare 3 tbsp banana ketchup or tomato paste
- Prepare 2 tbsp oyster sauce
- Use (alternative of oyster for me is 1 tsp hoisin sauce + 1 tbsp soy sauce)
- Use 3 tbsp butter and 7 cloves garlic for frying
- Take to taste salt and pepper
Instructions to make Buttered garlic Prawn w/sprite and hoisin sauce:
- Marinate prawn with sprite for 30 minutes
- Prepare pan and heat up, put in butter and fry garlic until fragrant
- Stir fry in prawn until pinkish without the marinate
- Remove prawns when cooked
- Put back in the marinade, put in banana ketchup, (oyster sauce or) hoisin and soy sauce (hoisin and soy sauce are just alternative)
- Stir sauce until thickened, then put back the prawns, add salt and pepper to taste.
- Mix in a while and turn off fire. Sprinkle with spring onion if you like. Serve
It can be added anytime to a dish, but as a complete entity. Alternately melt butter with garlic in a small microwave safe dish in microwave. Stir lemon juice into butter mixture. And if you're looking for some great uses for garlic try this simple garlic butter sauce. We love dipping our bread in this stuff!!
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