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Old-Fashioned Rice Pudding
Old-Fashioned Rice Pudding

Before you jump to Old-Fashioned Rice Pudding recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to old-fashioned rice pudding recipe. To cook old-fashioned rice pudding you only need 6 ingredients and 2 steps. Here is how you do it.

The ingredients needed to cook Old-Fashioned Rice Pudding:
  1. Get half and half
  2. Provide uncooked long grain rice
  3. Use sugar
  4. Get salt
  5. Take vanilla extract
  6. Provide ground cinnamon for garnish
Steps to make Old-Fashioned Rice Pudding:
  1. Preheat oven to 325°F. In a saucepan, combine milk, rice, sugar and salt; bring to a boil over medium heat, stirring constantly. Pour into a greased 1-1/2-qt. baking dish.
  2. Cover and bake for 45 minutes, stirring every 15 minutes. Add vanilla; cover and bake for 15 minutes longer. Remove from oven and let stand 15 -20 minutes to set up and thicken. Sprinkle with cinnamon if desired. Serve warm or chilled.

Some things from the past simply can't be improved upon. Our old-fashioned rice pudding recipe is a perfect example. The flavor conjures up the good old days, when mealtime seemed special and you always had seconds. Thoroughly combine rice with all remaining ingredients. Old-Fashioned Creamy Rice Pudding The Spruce.

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