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The major component of a healthy environment for self respect is that it needs to be nurturing. It should provide incomparable warmth, love, and caring. It ought to give the realization that other people are known as worthy to be nurtured, reinforced, rewarded, and bonded to.
Healthy atmosphere for self esteem transmits messages of warmth, loving, and caring by bodily contact, meeting the survival needs of food, clothing and shelter, and giving a feeling of stability and order in life.
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The ingredients needed to make Chocolaty Suji Halwa Cone:
- Prepare 1/2 cup wheat
- Get 1/2 cup all purpose flour
- You need 1 tsp Sugar
- You need 3 tsp Curd
- Take 1 tsp Dry active yeast
- Provide 1/4 tsp salt
- Use 1 bowl Suji Halwa
- Take as needed Chocolate sauce
- Use 1 tsp Coco powder
- Prepare as needed Chocolate sprinkles & jems for decoration
Instructions to make Chocolaty Suji Halwa Cone:
- Soak dry active yeast in slightly hot water for 10 mins.
- Then make a dough of wheat, flour, yeast, curd, coco powder, salt & sugar.Make a very sticky dough.
- Apply a tspn of oil on dough, cover it & keep it in a hot place for an hour.
- After an hour dough will double in size.Apply some dry flour & rub the dough well.
- Then take some portion from the dough & roll it with the help of a roller pin.
- Cut it into four sheets.Take a metal cone & wrap it with one portion of the sheet.
- Now heat a kadhai on gas for 10 mins.Put a stand in it.
- After 10 mins, place the cones on stand,cover it well without any hole & bake it for 20 to 25 mins.
- Just before serving fill the cones with suji halwa & decorate with chocolate syrup.
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