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Before you jump to Suji ka halwa recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to suji ka halwa recipe. To cook suji ka halwa you need 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Suji ka halwa:
- Take 1 bowl suji,
- Provide 1 bowl ghee
- Use 1 bowl sugar,
- Provide 4 bowl water,
- Provide dry fruits
- Get pinch red & yellow colour
Instructions to make Suji ka halwa:
- Add ghee&suji in karahi or use bhun le bhuri hone tak
- Close the gas &mix dry fruits in kharahi
- Mix colour in water and add it in kharahi
- Add 1bowl of sugar&mix it
- Open the gas flame low then use pakne de jab tak ghee side se na a jaye
- Add elaichi powder in it
Sooji Halwa is delicious and a welcome treat for guests. I have done this recipe a few years ago and now decided to do another version of Sooji Halwa. Halwa is a famous dessert that is prepared all over the world with various ingredients and in countless. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty..names like Suji ka sheera, Suji ka halwa, Rawa Halwa, Rawa Sheera, and semolina halwa.
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