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The ingredients needed to make Beef Patties in White Creamy Sauce:
- Take 500 grms ground beef
- You need Half bowl bread crumbs
- Get 2 eggs
- Take To taste White pepper
- Prepare 3 pcs Garlic
- Use Sauce:
- Take thread mushroom butter
- Get flour
- Provide white pepper
- Prepare fresh milk
Steps to make Beef Patties in White Creamy Sauce:
- Mix the ground beef with all the ingredients. Except for the sauce.
- Marinade it and put in the fridge for an hour.
- Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties.
- Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top.
- Or separate in another bowl to dip. Optional how to use the sauce
Heat pan in a medium fire. Spread some in the surface of the. Stir in flour, thyme, salt and pepper. Slowly add broth and milk; bring to a boil. Mix the ground beef with all the ingredients.
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