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We hope you got insight from reading it, now let’s go back to indian snacks daabeli (gujarat special) recipe. To make indian snacks daabeli (gujarat special) you only need 13 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Indian Snacks Daabeli (Gujarat Special):
- Take 200 gm Boiled and mashed Potatoes
- Get 1 Cup Chopped Onion
- You need 1 Small Cup Pomegranate Seeds
- Provide 5-6 Pav (buns)
- Take 100 g Roasted Peanuts
- Provide 50 g Fine Sev (Besan Bhujiya)
- Use 1/2 Tea Spoon Cinnamon (daalchini)
- Take 1 Tea Spoon Cumin
- You need 1 Tea Spoon Coriander (Whole)
- You need 4 Red Chilli (Whole)
- Provide 2 Spoon Refined Oil
- You need Low Calori Butter
- You need 2 Tea Spoon Sugar
Steps to make Indian Snacks Daabeli (Gujarat Special):
- First take all the whole spices and roast it well… Then fine grind it…
- Take a frying pan, add oil and allow it to heat on meum flame. Add all the ground spices and stir for around 2 mins… Add sugar and salt and stir for another 2 mins
- Now add the mashed potatoes and mix it well… Once these are mixed well put the flame off…
- Now add the pomegranate seeds, roasted peanuts and sev and roughly mix it…
- Take a Pav (bun) and slice it horizontally from the center in a way that it's still joined at the end… Apply some butter inside it…
- Fill the bun with the material in the pan and now this needs to be pan fried… Take some butter in another frying pan and pan-fry the already stuffed bun from the bottom…
- Mouth watering delicious Gujarati Daabeli is ready to be eaten now… Serve it hot with red or green homemade chutney or sauce with a cut smile on your face… 🙂🙂
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