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We hope you got benefit from reading it, now let’s go back to paneer net dosa recipe. To cook paneer net dosa you need 22 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Paneer Net Dosa:
- Take For Dosa :–
- Prepare 1 cup urad dal
- Get 2 cup rice
- Get 1 tsp Fenugreek seeds
- Get 1 inch ginger
- Provide 2 green chillies
- Take 2 tsp curd
- You need 5 tsp butter
- Use To taste salt
- You need For Stuffing to:–
- Prepare 1 tsp butter
- You need 1 tomato (chopped)
- Take 1 onion (chopped)
- You need 1/2 cup capsicum (chopped)
- Get 1/2 cup carrot (grated)
- Get 1/4 cup sweet corn (boiled)
- Get 150 gram paneer (cubes)
- Prepare 4 tsp tomato sauce
- Take 1 tsp soya sauce
- Get 1 tsp chilli flakes
- Provide 1 tsp oregano seasoning
- Get To taste salt
Instructions to make Paneer Net Dosa:
- For Batter:– Wash and soak the urad dal and rice for 5 hours. After that drain excess water and add Fenugreek seeds, ginger, green chillies, salt. Grind to make smooth batter. Now add curd and water as per requirement to make a thick consistency batter. Keep it aside.
- For Stuffing:– Take butter in a pan at medium flame. Add chopped tomato and 1/2 tsp of salt and cook it till become mashy. Now add onion, cook for 2 minutes. Now add capsicum, carrot, sweet corn and cook for 2 minutes.
- Now add oregano seasoning and chilli flakes. After that add tomato sauce and soya sauce. Cook for a minute. Now add paneer cubes and cook for 2 minutes. Mix all together. Now turn off the flame and let it cool down at room temperature.
- For preparing Dosa, Heat a pan and apply some oil over it to make tawa smooth. Now fill the dosa batter in a plastic cone or sauce bottle. Make vertical lines and again make horizontal lines crossing over vertical lines to make it look like a net. Apply butter over the net dosa and cook it to both sides. Fill the stuffing and fold in dosa shape and cook it till become crisp.
- Now my style healthy and tasty paneer net dosa is ready. Garnish it with some coriander leaves and cherries. Serve it with red chutney and green chutney.ππ€
Paneer paratha recipe with step by step photos. Be the first to review "Paneer dosa" Cancel reply. Paneer (pronounced [pΙniΛr]) or Indian cottage cheese is a fresh cheese common in the Indian subcontinent. It is an non-aged, non-melting soft cheese made by curdling milk with a fruit- or vegetable-derived acid, such as lemon juice. The Sponsored Listings displayed above are served automatically by a third party.
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