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We hope you got insight from reading it, now let’s go back to crispy potato kachori recipe. You can cook crispy potato kachori using 15 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to prepare Crispy potato kachori:
- Use 1 cup Flour
- Use Oil 3 tb spoon
- Get Salt half t spoon
- Provide Water to need
- You need 2 Potato boil and machh
- Prepare 1 tsp Basan
- Provide 1 tsp Salt
- Get 1 tsp Red powder
- Prepare 1 Green chilli chopped
- Take 1 tsp Zeera
- Take 1 tsp Raii
- Use 1 tsp Turmeric powder
- Take 1 tsp Coriander powder
- You need Oil for fry
- Prepare 1 Onion chopped small
Steps to make Crispy potato kachori:
- Sab se phele flour mae oil aur salt dal and water se dow bnalen km pani asche tarhan gondh lein
- Dow bana kar 20 min rest dein
- Phir 1 pan mae oil hot karein 2 tbsp us mae zeera fry karein aur raii fry karein
- Phir us mae green chilli chopped fry karein
- Phir is mae sare masale dalden basan bhi or onion chopped bhe
- Asche tarhan fry krlen
- Asche tarhan mix krlen
- Ab dow chota piece lekr hatt se belen aur us mae potato paste dalen
- Phir us ka muu band krden
- Phir us ko set kar ke halke hatt se kachori ki shape bnaden
- Hot oil mae fry krlen
- Crispy kachori ready to serve try it it's so yummy in taste
Gently press the centre of the kachori with your thumb. Repeat with the remaining dough and filling. Boil potatoes in a pressure cooker. We will make dough for kachoris by the time potatoes are boiling. Peel the potatoes and put in cold water.
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