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We hope you got insight from reading it, now let’s go back to ethiopian stir fried beef with veggies recipe. To cook ethiopian stir fried beef with veggies you only need 11 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Ethiopian stir fried beef with veggies:
- You need beef cut in to bite size pieces
- Get green chiles, such as jalapenos or serranos
- Get medium size tomatoes 🍅 broken into bits
- Use medium size onion 🧅
- Use Ethiopian butter or spiced butter
- Get cardamom
- Take ground ginger
- Use garlic 🧄 powder
- Get Berbere spice 🌶 (you can substitute with Cayenne pepper)
- Provide cumin
- Use Divide the spices in two as per your taste for both veggies and beef
Instructions to make Ethiopian stir fried beef with veggies:
- Get the saute pan very hot. Add the spiced butter and the beef, stir-fry hot and fast until the outside of the meat is brown.
- The moment the meat has browned, add half the spices, garlic and chiles. Stir-fry another 30 seconds or so, let this cook for a minute or two.
- In another pan add the tomatoes, onion, garlic, jalapeño, a little butter and spices mix it together and fry for 1 minutes
- Then add it together with the stir beef and serve hot with bread or enjera.
Serve over rice or on its own. I remember the first time I tried tofu. It was raw in a whole grain wrap along with some mustard and veggies and I honestly couldn't finish it. Beef Noodle Stir Fry - The easiest stir fry ever! And you can add in your favorite veggies, making this to be the perfect clean-out-the-fridge type meal!
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