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We hope you got insight from reading it, now let’s go back to soya chunk curry recipe. To cook soya chunk curry you only need 22 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Soya Chunk curry:
- Take for masala paste
- Provide 2 tsp oil
- Provide 1 onion, thinly sliced
- You need 3 cloves garlic
- Get 1 inch ginger
- Use 2 tomato, finely chopped
- You need 8 whole cashews
- Provide OTHER INGREDIENTS:
- Take 2 cups soya chunks
- Take 3 tsp oil
- Prepare 1 tsp cumin seeds
- You need 1 bay leaf
- Use 1/2 tsp turmeric powder
- Take 1 inch cinnamon u
- Provide 1 onion, finely chopped
- Take to taste salt
- Prepare 1 tsp kashmiri chilli powder
- Prepare 1 tsp coriander powder
- Use 1/4 cup curd
- Provide 1 cup watery
- Take 1 tsp kasuri methi
- Provide 1/4 tsp garam masala
Instructions to make Soya Chunk curry:
- Firstly, heat kadai and add oil and saute onion, ginger and garlic. - also add tomatoes, cashews and saute well.blend to smooth paste. keep aside..
- Boil soya chunks for 8 minutes and transfer to a bowl of cold water. - allow to rest for 10 minutes and squeeze.
- Firstly, in a large kadai heat oil. - further, add cumin, bay leaf, cinnamon stick and saute. - then add finely chopped onions and saute..
- Also add chilli powder and turmeric. - now add prepared onion-tomato masala paste and saute. - additionally add coriander powder and salt..
- Furthemore, add water and curd. mix well. - now add squeezed soya and cover the kadai. simmer for 10 minutes. - later add kasuri methi and garam masala.
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