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We hope you got benefit from reading it, now let’s go back to braai meat recipe. To make braai meat you need 7 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Braai meat:
- Get 10 pieces Prime steak
- Provide 2 kg boerewors
- Provide To taste bbq
- Prepare To taste steak n chop
- Prepare To taste Winchester grill spice
- Provide To taste chutney
- Take To taste original braai marinate
Steps to make Braai meat:
- Preparing time for meat was 35 minute. Boerewors you don't need to marinate your just make them sausage size and place them aside.
- In a bowl pour all your dry ingredients and stir with a spoon the pour your chutney to taste including original marinate mixed well then place your meat in the mixture.
- Rub the meat gently and once done cover the meat with a lid and place it in the fridge for a day or 5hrs
- Prepare your charcoal braai stove and make that fire to braai the meat.
- Start to grill/ braai your meat each side for 10 minutes each side once you done with prime steak start with boerewors
- This braai meat can be served with pap, salads
Braaied Bacon Wrapped Pork Fillet It can be very easy to overcook pork on an open fire, luckily the bacon adds not only an extra layer of flavour but helps keep the moisture in. A braai traditionally uses wood & charcoal, whereas a barbecue uses gas and electricity. A braai is not exclusively about using wood and charcoal as gas has become more and more popular for multiple reasons. More than anything a braai means more than the fuel, the apparatus and even the actual cooking. A braai is about being South African.
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