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The ingredients needed to prepare "Uttapam":
- Prepare 1/2 cup flattened rice (poha)
- Use 1/2 cup semolina (suji)
- Use 1/2 cup curd
- Take 1/2 cup water
- You need 1/2 tsp salt
- You need Water as required
- Provide FOR TOPPING:
- Take 5 French beans
- Provide 1 carrot
- Use 1 capsicum
- Get 1 onion
- Get 2 tbsp coriander
- Prepare 1/4 tsp salt
- You need Chilli flakes as required
Steps to make "Uttapam":
- Soak poha in water for 5 minutes. Make paste of soaked poha.
- Add suji, curd, water and salt.
- Now, take another bowl and mix all ingredients of topping.
- Make small uttapam from batter. Add some topping over it. Apply some oil and cook till golden.
- Uttapam is ready to serve!
Uttapam is a very popular South Indian breakfast dish. It is similar to dosa but slightly thicker than the Vegetable Uttapam can be served for breakfast or as a snack. Uttapam can be made with a. Onion uttapam is one regular thing in my kitchen, I grind batter once in a Aj doesn't like uttapam, he rather likes roast dosa or cone dosa. For Vj, the only thing is he does not like the ordinary uthappam.
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