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We hope you got insight from reading it, now let’s go back to aloo gajar matar ki sabji recipe. To cook aloo gajar matar ki sabji you only need 13 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Aloo gajar matar ki Sabji:
- Get 1/2 kg carrot
- Prepare 1 cup peas
- Get 4 potatoes
- Get 2 green chilli
- Use 2 chopped onion
- Get 2 grated Tomato
- Prepare 1 tsp red chilli powder
- Prepare 1/2 tsp Haldi powder
- Use 1 tsp garam masala
- Use 1 tsp coriander powder
- You need 1 tsp cumin seeds
- Prepare To taste salt
- You need 3 tsp oil
Instructions to make Aloo gajar matar ki Sabji:
- Heat oil in a cookar add jeera when cracked and chopped onion and suite it.
- Add grated Tomato and spice and suite till leave the oil.
- Now add chopped carrot, patoto and peas cover lid with 2 to 3 whistles.
- Now add garam masala mix well serve it with roti
This simple sabzi recipe tastes best when cooked in winters because red winter carrots are sweeter. To begin making the Aloo Gajar Matar Sabzi Recipe, add the tomatoes into the tall jar of the Zodiac Mixer Grinder. Turn off the heat and transfer Aloo Gajar Matar Sabzi into a serving bowl. Garnish with coriander leaves and serve hot. gajar matar recipe with step by step photos - this is an easy punjabi gajar matar sabzi recipe. gajar matar Garnish gajar matar sabzi with coriander leaves. Serve Gajar matar hot with some phulkas or I made this sabji and it was very good.
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