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The ingredients needed to prepare Tinday Gosht (mutton):
- Take 1/2 kg Mutton meet
- Prepare 4 glass water
- Provide 2 Onions cut in slices
- Use 2 :tbsp Ginger + Garlic paste
- Prepare 1 Tomato
- Use 1/2 cup r More Oil
- Take 2tbsp Red chilli powder
- Take 1 tbsp or to taste Salt
- You need 1 tspoon Turmeric powder
- Use 1/1/2 tsp Garam masala
- Take 2tbsp Coriander powder
Instructions to make Tinday Gosht (mutton):
- Aik patili main oil add karain is main onion fry karain.
- Ab is main mutton add karain aur ginger Garlic paste.aur achi Taran fry karain ke Gosht ki smell khatam ho Jaye.
- Ab is main tomato aur all spices add karain phir 2glass water add karain aur cook karain jab gosht cook (gall) Jaye tu achi Taran bhoon lain aur ab is main tinday add karain aur water 2 glass as your requirement slow lam per 15 to 20 mint cook karain aur dish out karain Hara dhinya aur Hari mirchon see garnish karain.garam Nan ke sath enjoy karain
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