Hey everyone, welcome to my recipe page, if you're looking for Mutton Kunna recipe, look no further! We provide you only the best Mutton Kunna recipe here. We also have wide variety of recipes to try.

Mutton Kunna
Mutton Kunna

Before you jump to Mutton Kunna recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Are you looking to drop weight or simply enhance your health? If you are, you will want to have a close look at your eating habits. Watching the foods that you consume and the fat and calories that you eat is a great way to stay on a happy and healthy course.

Eating healthy is most likely the hardest when dining out. Lunch menus tend to be stocked full of appealing images, but frequently lacking from these is the significant information, including full calories and fat. For that reason, you may find it difficult to make healthy choices out of a dinner menu.

The very initial step in creating healthy choices from a lunch menu is choosing your location sensibly. In case you’ve got several possibilities, when wanting to dine out, it is essential that you provide each alternative a quick examination. Though fast food establishments have started to incorporate healthy foods and foods into their menus, so you might find it a lot easier to eat healthy in a conventional family restaurant. The exact same could be stated for all you can eat buffets, they are generally stocked full of convenient foods, not necessarily healthy foods.

You can also make healthy decisions from a lunch menu by searching for a healthy eating segment. Since the foods that we eat continue to be a controversy surrounded by debate, many restaurants have begun developing healthy eating divisions on their own menus. These segments are often filled with low calorie foods and side dishes, in addition to those who are low in fats or saturated fats.

Using your best judgment is another one of many ways which you could make healthy choices out of a dinner menu. This can be best achieved by examining meal pictures on a single menu. It’s also advised that you avoid foods overrun with broccoli, cheese and even sour cream. If your selection includes these fattening condiments, be sure to ask for a lesser amount.

Speaking of requesting for a reduced amount, you will want to ask any questions which you have. Would you prefer to understand if the restaurant includes low carb sweet, sour cream, or carrot? You won’t wish to assume that they do; therefore, you will want to ask your waiter. In fact, you could also need to ask about carbs and fat. However, this information isn’t always readily available to customers.

Even when after taking the aforementioned approaches, you’re not able to find satisfying healthy foods in your own lunch menu, then you may choose to purchase a healthy side dish or drink. Water is a great alternative, especially when compared to pop up. Salads make excellent side dishes, particularly the ones that are eaten without a salad dressing or low-fat salad dressingtable. Of course, you might want to take extra actions to make certain you decide on a healthy mealbut if you opt to forgo low calories for taste, then require additional actions to make certain you receive some nutrition.

We hope you got insight from reading it, now let’s go back to mutton kunna recipe. To make mutton kunna you need 20 ingredients and 11 steps. Here is how you do that.

The ingredients needed to make Mutton Kunna:
  1. Take 500 g mutton with bones
  2. Get 3/4 cup ghee
  3. Provide 1 medium onion sliced
  4. Prepare 1 tbsp ginger garlic paste
  5. Use 1/2 tbsp red chilli powder
  6. Take 1/2 tbsp kashmiri lal mirch
  7. You need 1/4 tsp haldi
  8. Provide 1.5 tsp Salt
  9. Prepare 3/4 tsp dhaniya powder
  10. You need 1 tsp zeera
  11. Prepare 1.5 litre water
  12. Take 1/2 cup yoghurt
  13. You need 1 tbsp maida
  14. Provide Kunna spice mix
  15. Prepare Kunna spice mix :-
  16. You need 1 tsp roasted and crushed shah zeera
  17. Provide 1 pinch green cardamoms powder
  18. Prepare 1 pinch jaifal powder
  19. Use 1 pinch javatri powder
  20. You need 1/2 tsp garam masala powder
Steps to make Mutton Kunna:
  1. In a pot add ghee heat it for a minute. Then add mutton to it and cook for another minute.
  2. Add sliced onions ginger garlic paste, red chilli powder, Kashmiri lal mirch, haldi, dhaniya powder, salt zeera and 1.5 litre water
  3. Cover and cook until meat is tender and oil separates.
  4. Prepare kunna spice mix by mixing all the ingredients stated under kunna spice mix heading
  5. When oil has separated add yoghurt and cook for 10 minutes
  6. Add kunna spice mix and cook well
  7. Dissolve maida in a little water and add it to the kunna.
  8. Pour more water according to the desired amount of gravy
  9. Cover and cook on low flame for 10 minutes until gravy is thickened
  10. Add julienne ginger
  11. Serve hot with naans❤😍

If you find this Mutton Kunna recipe valuable please share it to your close friends or family, thank you and good luck.