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We hope you got insight from reading it, now let’s go back to stuffed clams recipe. You can cook stuffed clams using 11 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to prepare Stuffed Clams:
- Use cherrystone clams cleaned
- Use salt
- Prepare pork,finely diced
- Use Fresh mushrooms,finely diced
- Take Soy sauce
- Provide chablis
- You need corn starch
- Take scallions,minced
- Take Ginger root, peeled & minced
- Provide sesame oil
- Take salt
Instructions to make Stuffed Clams:
- place clams into large pot together with salt & half cup of water ,place over high heat and steam the clams for about 5 minutes, shaking the pot freguently, just until clams open drain the clams remove clams from shells , discord any clams from did not open . mince the clams , rinse & dry the shells in mixing bowl. combine clams & remaining ingredients. mix well and toss the mixture in the bowl .with a spoon dipped in cold water stuff the shells with the mixture rounded and smooth .put clams on tray and cook in oven at 350' for 20 to 30 minutes. sprinkle top of clams with parprika
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