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We hope you got insight from reading it, now let’s go back to mike's coctel de camarones [mexican shrimp cocktail] recipe. To cook mike's coctel de camarones [mexican shrimp cocktail] you only need 36 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Mike's Coctel de Camarones [mexican shrimp cocktail]:

1. You need ● For The Seafoods
2. You need LG Jumbo Shrimp [presteamed]
3. Use Small Bag Baby Scallops [presteamed]
4. You need Immatation Crab Meat [presteamed]
5. Provide Cans Clams [presteamed with all juices]
6. Prepare ● For The Vegetables Herbs & Fruits [all extra firm-small chop]
7. Get Vidalia Onions
8. Take EX Firm Roma Tomatoes [rough chopped]
9. Prepare Red Onions
10. Get Cucumbers
11. Take Radishes
12. Provide Celery
13. Provide EX LG Jalapeño Peppers
14. Use Green Bell Pepper
15. Prepare Red Bell Pepper
16. Use Orange Bell Pepper
17. Get Yellow Bell Pepper
18. You need Cilantro Leaves
19. Prepare Fresh Parsley Leaves
20. Get LG Cloves Garlic [thin sliced]
21. Take Real Horseradish
22. Take Mexican Oregano
23. Prepare Fresh Ground Black Pepper
24. Use ● For The Fluids & Juices
25. Provide Bottle Clamato Juice [we used about 3/4 bottle]
26. Prepare Tabasco Sauce [more or less]
27. Use Fresh Orange Juice
28. Take Fresh Lime Juice
29. You need Of Your Favorite Red Chunky Salsa
30. Prepare Tequila [optional]
31. Get ● For The Garnishments [as needed]
32. You need Tabasco Lime Salt Rim [for chilled glasses]
33. Use Tortilla Chips
34. Provide Lime Wedges
35. Provide Avacado
36. Prepare Quality Saltine Or Trisket Crackers

Steps to make Mike's Coctel de Camarones [mexican shrimp cocktail]:

1. Rough chop or fine mince all of your fresh, firm vegetables.
2. Presteamed shrimp pictured. Deveined with tails on.
3. Immatation Crab Meat pictured.
4. Shrimp and baby scallops pictured.
5. The best Tequila brand to use.
6. Use a nonreactive bowl and spoon to mix all vegetables and fluids.
7. Add fresh herbs and seafood at the end. Chill for 3+ hours. This dish is actually better the following day.
8. Serve chilled with lime wedges, avacado slices, tabasco sauce, cilantro and quality crackers. Enjoy!

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