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We hope you got insight from reading it, now let’s go back to mutton dum biryani recipe. You can have mutton dum biryani using 22 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Mutton dum biryani:
- Take 2 kgs basmati rice (India gate)
- Use 2 kgs mutton
- Prepare 1 cup curd thick Greek youghut
- Provide 2 large onions fried
- Provide As required Pure Ghee for dum layering
- Provide As required Oil for cooking
- Provide As required Lime juice
- You need As required /1/2 teaspoon Freshly ground Garam masala powder and for the marination of mutton
- You need 2 teaspoons Red chilli
- You need 1/2 teaspoon turmeric powder
- Use 4-6 Green chilies
- Get 2-3 teaspoons or as per taste Salt
- Get 1/4 nutmeg
- Prepare 1/2 maze nut
- Provide As required Saffron milk
- Get two drops yellow food colour
- Use Few drops orange and red food color (optional)
- Provide handful Mint & coriander leaves for marination & garnishing
- Provide as required Cinnamon sticks
- Get 2-3 cloves
- Take 2-3 cardamoms
- Take as required shahi zeera
Steps to make Mutton dum biryani:
- Wash & soak rice for about 2 hours for better results or at least 1 hour.
- Chop & fry onions till golden brown and set aside.
- Wash & marinate the mutton keep all ingredients mentioned above with fried onions leaving some for garnishing so that you can pop everything easily & marinate it for almost same time like wise for the rice it’s 1 hour covered with a cling warp or lid.
- While you cook rice make sure it’s cooked only 60-70 % then strain the water.
- Now in another wok add fried onion oil add the marinated mutton then add in the rice layer then garnish it with ghee, saffron milk, coriander & mint leaves, fried onions lastly sprinkle pinch of Garam masala powder cover the lid well.
- Set it on stove for 10 minutes on high flame Burner then 15 -20 minutes on low flame burner just check if no water is left & rice is cooked well cover it & let it settle for 10 minutes.
- Then serve the hot & delicious mutton dum biryani enjoy the weekend…!!
Mutton Biryani - Ambur Mutton Biryani Recipe. Traditionally, dum is done using charcoal. But that's not feasible at home. Here comes the most popular Hyderabadi Mutton dum biryani recipe that is very easy and tasty. It becomes the all time favorite of everyone who have tasted this yummy biryani.
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