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The ingredients needed to prepare Steamed Pork Meat with Salted Shrimp Sauce:
- Take slices Pork Belly / Jowl
- Use Marinate ingredients A
- Use 1 tbsp shrimp paste
- You need 1/4 tsp white pepper
- Provide 1/4 sesame oil
- Use 1 tsp plum sauce
- Provide 1 tsp sugar
- Use 3 tbsp water
- Prepare Ingredients B
- Take Ginger cut thin
- Get Red chilli chopped
- Prepare Spring onion chopped
Steps to make Steamed Pork Meat with Salted Shrimp Sauce:
- Marinate pork meat with ingredients A for minimum 30 minutes.
- Place marinated meat in steaming plate. Place ginger and red chilli on top. Steam for 18 minutes in high heat. Garnish with spring onion and serve.
I enjoyed old school dishes like such, especially when you are desiring for something comforting. Such simple and comfort food are what we used to grow up from and it's pretty enjoyable to be able to. Home Recipes Pork Steamed Pork Cake with Salted Fish (咸鱼蒸肉饼). It's one of our go-to's alongside Stir-Fried Shrimp and Eggs and Salt & Pepper Pork Chops. Spread the julienned ginger across the top of the meat and salted fish and then sprinkle the chopped scallion evenly over the top.
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