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We hope you got benefit from reading it, now let’s go back to punjabi yakhni pulao recipe. You can have punjabi yakhni pulao using 13 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Punjabi yakhni pulao:
- Get 1 kg beef meat
- You need 2 tsp dhanya sabit
- You need 2 tsp saunf
- You need 1 whole garlic
- Provide 1 whole onion
- Provide salt
- Get 2 tsp kutti mirch
- Prepare 2 tsp sabit garam masala
- Get 1 kg rice
- You need 2 tomato
- Get half cup Yogurt
- Prepare 2 tsp biryani masala
- Prepare half cup onion fried
Steps to make Punjabi yakhni pulao:
- First make yakhni
- Add garam masala ginger garlic paste dhanya saunf onion raw garlic salt kutti mirch in meat add 5 hlass water and put on stove
- Cook till meat get soft and 2 glass water will remain
- Then soak rice for 15 min
- Now take a pan add fried onion tomato slice yogurt biryani masala meat and bhonify it now add yakhni
- Then add rice green chillies and cook till water get reduce
- Now put it on dum
- Take it out and dish it out
Made with herbs and spices that have been picked fresh to provide an ultimate tasteful experience. Punjabi Yakhni Pulao, Irani Cutlets and Chatpatta Salad - Eid is about to come and its preparations are on top. As we prepare for our eid dresses etc, we also start preparing for the. Yakhni Pulao is an Indian dish friends serve to let you know you are an honored guest. Most likely, it has to do with cost.
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