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The ingredients needed to prepare "Unstuffed cabbage":
- Take Olive oil
- Provide minced garlic
- Take slices of green pepper
- Use head green cabbage
- You need of a yellow onion
- Prepare ground beef
- Prepare can of chicken broth
- You need can of diced tomatoes w/ green chilies
- You need can tomato sauce
- You need Worcester sauce
- Prepare Teriyaki sauce
- Prepare Salt, pepper, garlic powder
- Provide uncooked white rice (pref medium grain)
Instructions to make "Unstuffed cabbage":
- Pour some olive oil in a deep pan. Chop onion, pepper & cabbage. Add garlic, onion, pepper & cabbage into pan. Sprinkle with a little more olive oil, add salt, pepper & garlic powder to your taste. Saute on medium hit until soft (about 5-10min)
- Add ground beef. Change heat to medium-high. Brown meat. Sprinkle salt, pepper & garlic powder.
- Add chicken broth, can of tomatoes, can of tomato sauce, 3 splashes of teriyaki, 5 splashes of Worcestershire sauce. Sprinkle salt, pepper & garlic powder.
- Bring to a boil. Add 1 cup rice and extra seasonings if needed. Put lid on & reduce heat to low. Let cook 25-30min. Stir at 15 & 20 min mark.
- Check at 25min, if rice is still not done, cook for another 5min. Enjoy!
I common recipe for my German side of my family was Stuffed Cabbage. This recipe is similar but much easier to prepare. I like this recipe because the. All the flavor of stuffed cabbage, without all the work. These UNSTUFFED CABBAGE ROLLS have all the flavor of a traditional cabbage roll with minimal work!
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