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We hope you got benefit from reading it, now let’s go back to raw mango dry fruits raab recipe. To cook raw mango dry fruits raab you only need 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Raw mango dry fruits raab:
- Use 2 tbsp ghee
- Use 2 tbsp raw green mango
- Provide 1 tsp semolina
- You need 1 tsp wheat flour
- Prepare 1 tsp khus khus (poppy seeds)
- You need 1/2 cup dry fruits chopped (almonds,cashews,raisins,pistachios)
- You need 1/2 cup dry coconut slices
- Provide 1 tsp charoli
- Take 1 tsp muskmelon seeds
- Get 4 cups water
- You need 3/4 cup sugar/ jaggery
- Use 1 tsp Cardamon powder
Steps to make Raw mango dry fruits raab:
- Peel raw mango and cut long slit 2 inch pieces of it.
- Heat a wok..add ghee and roast semolina and wheat flour till light golden brown in colour.
- Add charoli,muskmelon seeds,raisins,almonds,cashews,pistachios,dry coconut slices and roast for 1 min.
- Add poppy seeds and roast for another min..
- Add water and sugar or jaggery…mix the mixture well.close the lid and let it cook for about 12-15 min..
- The mixture will thicken..if required,you can add more water if the raab has thickened much.
- Finally add Cardamon powder and take one more boil..
- Ready to serve raw mango raab usually served as Prasad on gudi padwa by us starting of mango season.
Variety of veggies and fruits are added to it for variations. Dried fruit nutrition can be beneficial, and desiccated fruit is viewed as a healthy snacking option. It's certainly better than junk food or sweet candy. Find here details of companies selling Raw Mango, for your purchase requirements. Get latest info on Raw Mango, suppliers, manufacturers, wholesalers, traders, wholesale suppliers with Raw Mango prices for buying.
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