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We hope you got insight from reading it, now let’s go back to my dad's homemade biscuits recipe. You can cook my dad's homemade biscuits using 2 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make My Dad's Homemade Biscuits:
- Prepare 1 1/2 cup buttermilk
- Get 2 cup self rising flour
Instructions to make My Dad's Homemade Biscuits:
- Preheat oven to 425. Mix flour and buttermilk pour into a floured surface. Kneed into a loaf shape then shape into biscuit shapes and place in a greased round pan. Drizzle with butter. Bake for 17 minutes or til golden brown.
Check out all of his tips for perfecting these biscuits. Say goodbye forever to canned biscuits. It's quick, easy, inexpensive, and so practical. These homemade biscuits are so flaky and fluffy, you would never guess they're made from scratch! Serve with chicken and gravy as the perfect side Anyone (including you) can easily make tender flaky homemade biscuits from scratch!
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