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We hope you got insight from reading it, now let’s go back to thai indian fusion chicken curry recipe. To cook thai indian fusion chicken curry you need 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Thai Indian fusion chicken curry:
- You need chicken breasts cut into cubes
- Prepare onion, chopped
- Get cubed potato
- You need can sweet peas
- Use curry powder
- Provide garam marsala
- Prepare garlic cloves,minced
- Use coconut milk
Instructions to make Thai Indian fusion chicken curry:
- Brown chicken in oil and set aside
- Place onion and garlic in little oil cook a couple min. Then add curry powder and marshals. Salt pepper to taste cook a couple more min.
- Add coconut milk,peas and potatoes and let simmer for 15 min.
- Eat like it is or put it on rice and enjoy
This Thai green curry chicken recipe features chunks of tender chicken simmered in a homemade green curry sauce along with healthy vegetables (zucchini and red bell pepper). The result is a gourmet-style Thai green curry that is very aromatic and beautiful to serve (great for entertaining). To make the curry, warm a large skillet with deep sides over medium heat. Once it's hot, add the coconut milk and bring it to a boil. A fusion of Thai and Indian Curries, Massaman curry uses Indian spices such as cumin, coriander and cardamom incorporated in a spice paste with Massaman Curry can be prepared with chicken, beef, lamb or even a vegetarian version.
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