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We hope you got insight from reading it, now let’s go back to juicy rib eye steak (braai) recipe. To cook juicy rib eye steak (braai) you need 5 ingredients and 13 steps. Here is how you achieve that.
The ingredients needed to prepare Juicy Rib Eye Steak (Braai):
- Take 4 tbsp olive oil
- Get 3 tbsp Worcestershire sauce
- You need 1/2 tsp salt
- Get 1/2 tsp pepper
- You need 700 grams rib eye steak
Instructions to make Juicy Rib Eye Steak (Braai):
- place rib eye in a bowl
- add 1/2 olive oil over steak
- add 1/2 of Worcestershire sauce over steak
- rub it in
- season with salt and pepper
- turn steak over and repeat steps
- put in fridge for 20 minutes
- build a fire or fire up the charcoal
- the steak need high heat; make sure the coals are very hot.
- place steak on grid and turn after 2 minutes
- keep it on for another 2 minutes on the other side
- turn the steak once again and keep it on each side for another 30-60 seconds
- remove and serve with potato bake and asparagus
You may also try using other steak cuts if preferred. The outcome of this quick cooking demo is a certified tried and tested rare steak that is so tender (this is not an exaggeration) and juicy. Feel free to use any steak sauce that you like best. The act of deglazingusing a liquid to "release" pan drippingsis the tried-and-true trick to getting a quick, flavorful sauce. · Still searching for the perfect steak recipe? Look no further, this rib eye steak comes out perfect every time; tender and juicy and full of flavor!
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