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Summertime Couscous Salad
Summertime Couscous Salad

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We hope you got insight from reading it, now let’s go back to summertime couscous salad recipe. You can cook summertime couscous salad using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Summertime Couscous Salad:
  1. Use 2 1/4 cup chicken broth or water
  2. Provide 1 cup large couscous
  3. Use 1/2 tsp olive oil
  4. Take 1/2 tsp salt
  5. You need 1 can chick peas (drained)
  6. Get 3/4 cup diced green bell pepper
  7. Prepare 3/4 cup diced red bell pepper
  8. Get 1/4 cup red onion chopped
  9. Prepare 3 green onions chopped
  10. Prepare 1/2 cup cilantro chopped
  11. Get 1/2 tsp hot pepper flakes
  12. Prepare 1 Dressing
  13. Get 1 tsp honey
  14. Get 3 tsp olive oil
  15. Take 1 Juice of one large lemon
  16. Get 1 salt and pepper to taste
Steps to make Summertime Couscous Salad:
  1. Bring broth or water to a boil. Add couscous, olive oil and a dash of salt. Simmer 10-12 minutes. Turn off the heat when almost all the broth is gone. Cover with lid. Couscous will absorb all broth.
  2. Combine cooked couscous, chick peas, peppers, onion, green onions, cilantro and hot pepper flakes.
  3. Whisk together honey, olive oil, lemon and salt and pepper to taste combine with couscous mixture. Enjoy!

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