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We hope you got insight from reading it, now let’s go back to delicious & easy tuna stuffed avocado! aka tuna avocado tapas recipe. You can cook delicious & easy tuna stuffed avocado! aka tuna avocado tapas using 13 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare DELICIOUS & Easy Tuna Stuffed Avocado! AKA Tuna Avocado tapas:
- Use Avocado (I used Hass) - Halved and pitted
- Get Tuna (Drained but not too dry)
- Get Onion - Diced
- Take Red Bell Pepper - diced
- Get Green Bell Pepper - diced
- You need Apple Cider or Balsamic Vinegar
- Use Olive oil
- Take Black Pepper
- Prepare Salt
- Use Garlic Powder
- You need Lime (Juiced/Squeezed)
- Get Jalapeño Pepper - diced (Optional)
- Take Tajin Mexican Seasoning (optional)
Steps to make DELICIOUS & Easy Tuna Stuffed Avocado! AKA Tuna Avocado tapas:
- Combine all ingredients Except Avocado. Mix well.
- Refrigerate mixed tuna so flavors can absorb well. (If you're really hungry, it's okay to skip this)
- Take a tablespoon and scoop mixture into avocado halves.
- OPTIONAL: For a smoother mixture, after taking pit out of avocados, if there's any avocado left on the pit add to mixture. Or just scoop a little avocado out and add to mixture.
- Enjoy! :)
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