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We hope you got benefit from reading it, now let’s go back to chocolate buttercream frosting recipe. To cook chocolate buttercream frosting you only need 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate buttercream frosting:
- Provide 1/2 cup margarine
- Use 2 cups icing sugar
- Take 1/4 cup unsweetened cocoa
- Provide 2 tbsp heavy cream
- Use 1 tsp vanilla essence
Instructions to make Chocolate buttercream frosting:
- Beat the butter/margarine till light and fluffy
- Add in the sieve icing sugar and cocoa, heavy cream and vanilla essence
- Mix on medium speed till fully combined and smooth
- Use to frost your cake or cupcakes. Enjoy ☺
It's fluffy, creamy, smooth, rich, decadent, perfectly chocolaty, and just absolutely delicious. So good you'll want to eat it by the. This chocolate buttercream frosting goes wonderfully with a very Simple Vanilla Cake. Nothing celebrates a birthday, Mother's or Father's Day, Valentine's Day, or really any occasion. Is there anything better than light, fluffy, rich and flavorful Chocolate Buttercream Frosting?
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