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The ingredients needed to prepare Tawa pulav:
- Get 2-3 Bowl leftover rice
- Get 2 Capsicums
- Get 2-3 Onions
- Use 1/2 Bowl boiled peas
- Prepare 1-2 boiled potatoes
- Get 2 Tomatoes
- Take 2 Teaspoon Ginger garlic chilli paste
- You need 2 Teaspoon pavbhaji masala
- Use To taste salt
- You need 2 Teaspoon Fresh coriander leaves chopped
- Prepare 3-4 Teaspoon oil
- Prepare 2-3 Teaspoon butter
Instructions to make Tawa pulav:
- Take A big flat non stick pan heat oil and than add butter. Add jira an finely chopped onions.
- After 2-3 minutes add finely chopped capsicum saute for 2 minutes than add finely chopped tomatoes and sprinkle some salt cook for 2 minutes and add boiled peas and diced potatoes. Mix well
- Add ginger garlic and chilli paste, salt red chilli powder and pavbhaji masala mix well.
- Now add the leftover rice, and mix well gently so that all the things blend well.
- Now sprinkle finely chopped coriander leaves and some pavbhaji masala an mix again and let it simmer for 2 minutes. Garnish with fresh mint leaves and serve hot
Subscribe to our YouTube channel and. Tawa Pulav is a very popular street food from the state of Maharashtra, from the streets of Mumbai, in particular. Many street vendors who sell Pav Bhaji, often have Tawa Pulav on the menu too. Tawa pulao recipe or Tawa Pulav- Cooked rice is sauteed with vegetables and spiced with pav bhaji masala. Tawa pulao is popular Mumbai street food.
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