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We hope you got insight from reading it, now let’s go back to lentil soup 🍲 recipe. You can cook lentil soup 🍲 using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Lentil soup 🍲:
- Use 1 red onion
- Use 1 carrot
- Get 2 sticks celeries
- Take dry oregano
- You need 2 cloves garlic
- Take 150 g dried lentils
- Provide olive oil
- You need 50 g cannellini beans
Steps to make Lentil soup 🍲:
- Peel and finely chop the onions and carrots, trim and finely chop the celery, and peel and finely slice the garlic.
- Heat olive oil in a large pan over a medium heat, then crumble in the onion, carrot, celery and garlic.
- Cook gently with the lid on for about 15 minutes, or until all the vegetables are soft, then add the lentils and 1 litre water or vegetable stock.
- Bring to the boil and simmer until the lentils are soft
- Drain, then tip in the cannellini beans. Boil and simmer for another 10 minutes, then taste and season with sea salt and black pepper.
Add lentils, vegetable broth, diced tomatoes, bay leaf, and cumin, and bring to a boil. Enjoy this filling veggie soup with red lentils, carrots and leeks. Lentils are protein-rich and make for great soups, which are so perfect for chilly winter nights. Try one of the best lentil soup recipes that we've rounded up right here, from red lentil soup to Italian. This is the BEST lentil soup recipe!!
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